Seafood
and International Food Products (Wholesale only)
 TASTEE
brand products
PRONTO
FOODS
Ready-to-cook, Heat-and-Serve ~ Japanese-Sushi
~
Seafood ~ Meat
& Poultry ~ African
~
Asian ~ Caribbean
~ Philippine (Filipino)
     
|
| MEAT& POULTRY
Products - Quail, Quail Eggs, Stewing Chicken, Turkey Parts, Australian
and New Zealand Lamb, Beef and Goat (
Halal
).
 - - AFRICAN
Products -
Frozen Cassava Leaves (Ground), Cassava/Yucca
(Ground, Whole), Jute Leaves (Ewedu), Potato Leaves, Egusi, Fufu Flour
(Plaintain, Yam, Cassava), Gari, Smoked Goat, Palm Oil, Smoked Chicken,
Stewing Chicken, Stockfish, Drinks, Fried Plantain, Snacks (Cassava Chips,
Plantain Chips).
 CARRIBEAN
Products - Conch Meat, Marinades, Sauces & Condiments, Mixes,
Drinks, Snacks.
 MEXICAN,
CENTRAL & SOUTH AMERICAN Products - Camote (Boniato), Cassava (Yucca),
Plantain (Plátano), Tostones.
ASIAN Products: Basmati Rice, Jasmine
Rice, Sweet Rice, Frozen VEGETABLES, FRUITS and SEAFOOD, NOODLES, MIXES,
SNACKS, SAUCES & CONDIMENTS, "XO" 100% Coconut Water, Spring Rolls,
Steamed Buns, Vietnamese Meat products (Sisavath, Phú-Huong, Shun
Hing)
FROZEN VEGETABLES
Broccoli, Collard Greens, Corn, Lima Beans, Mixed
Vegetables, Okra, Onion Pearls, Peas & Carrots, Spinach. |
 JAPANESE
AND SUSHI PRODUCTS
Aji-Mirin, Amberjack, Baran Yamagata, Blue Marlin
filet, Bonito Shavings (Katsuobushi), Sushi Ebi (Shrimp), Hokigai, Inari
(Fried Bean Curd), Izumidai, Kakiage (Shrimp & Vegetable Tempura),
Masago, Maguro (Tuna), Nori, Opah, Pickled Ginger, Pike Mackerel (Sanma),
Salmon, Smoked Salmon, Steamed Octopus (Madako), Japanese Sea Bass (Suzuki),
Seaweed Salad, Surimi, Tobiko, Torigai, Unagi Kabayaki, Wasabi...
FROZEN
SEAFOOD (Mariscos Congelados) - for groceries, restaurants,
seafood restaurants, Mexican restaurants, buffet restaurants and catering
services..
-
FISH: Beltfish, Black Pomfret, Blue Runner
(Hasa-Hasa), Butterfish, Catfish (farm-raised), Grouper (Lapu-Lapu), Halibut,
Kingfish, Little Tunny (Bonita), Mackerel (American, Norwegian, Spanish),
Smoked Mackerel, Mahi-Mahi, Milkfish (Bangus), Mudfish (Dalag), Ocean Perch,
Pampano, Pollack, Pony Fish, Red Mullet, Round Scad (Galunggong), Breaded
Fish Filet, Salmon (whole, filets, portions), Smoked Herring, Smoked Salmon,
Snapper, Sole(whole, filet), Tilapia, Thai Baby Yellow Catfish, Tuna, White
Pomfret
(Bagre, Chano, Salmón empanazido con jalapeño y queso,
Salmón (entero, filetes, porciones), Salmón Ahumado, Huachinango/Pargo,
Mojarra, Atún)
-
SHELLFISH & OTHER SEAFOOD: Clam, Conch Meat, Cuttlefish (baby), Crab
Legs, Crawfish, Blue Mussel & Green Mussel (half-shell, meat), Eel,
Octopus (baby & other sizes), Oyster (meat, half-shell), Periwinkle
Meat, Breaded Scallop, Seafood Mix, Shrimp, Squid, Squid Rings, Softshell
Crab, Snow Crab Legs ...
(Almeja, Sepia pequeña, Cangrejo, Mejillón (azul,
verde), Pulpo pequeño, Camarón, Calamar, Anillos de Calamar)
|
 Philippine
(Filipino) Products: NOODLES (Bihon, Pancit Canton, Sotanghon), INSTANT
NOODLES, MIXES and SPICES for FILIPINO DISHES (Adobo, Escabeche, Kaldereta,
Kare-Kare, Palabok, Sinigang, Tocino), LUMPIA WRAPPER, CANDIES, CHIPS and
SNACKS, DRINKS (Calamansi, Ginger/Salabat, Mango, Pineapple), SOAPS (Likas
Papaya), SAUCES & CONDIMENTS (Fish Sauce/Patis, Soy Sauce/Toyo, Vinegar/Suka).
Frozen SEAFOOD, VEGETABLES, FRUITS, SNACKS and DESSERTS (Eng Bee Tin
Hopia,Tikoy, Ensaymada), ICE CREAM (Halo-Halo, Macapuno, Mango, Ube).
. 
. 
Ready-to-cook
and Heat-and-Serve (Cooked) Frozen Filipino Food Products:
Longanisa (Sausage), Lumpia Shanghai with Chicken & Shrimp Filling
(gluten-free), Lumpia Shanghai with Pork Filling (gluten-free), Siopao
(Steamed Buns) with Pork Filling, Siopao with Chicken Filling, Tocino (Marinated
Meat), Tapa (Marinated Meat), Arroz Caldo (Rice Porridge), Inihaw na Bangus
(Marinated Milkfish), Okoy (Shrimp & Vegetable Tempura), Salted (Red)
Egg, Smoked Galunggong (Smoked Round Scad), Smoked Mackerel, Ube Halaya,
Ube Siopao.
Available in retail packing and bulk packing for restaurants and
catering services. |
"TASTEE"
brand
-
Jasmine Rice and Sweet Rice from Thailand
-
PRESERVES: Halo-Halo, Garbanzos, Jackfruit (Langka), Coconut Gel
(Nata de Coco), Pineapple Gel (Nata de Piña), Coconut Sport (Macapuno),
Red Mongo Beans, White Beans, Purple Yam (Ube)...
-
READY-TO-EAT: Laing (Taro Leaves in Coconut Milk) - spicy, curry,
vegetarian ...
-
SNACKS: Banana Chips, Chichacorn, Fish Cracklets, Squid Strips, Sweet &
Sour Squid Strips...
-
SNACKS & DESSERTS: Agar-Agar, Pastillas, Twisted Biscuits (Pilipit),
Polvoron, Suman sa Cassava, Suman sa Ibos ...
-
SPICES: Annato Seeds (Achuete), Bay Leaf (Laurel)
-
FROZEN FISH & SEAFOOD: Crab Paste (Taba ng Talangka), Fermend
Mudfish (Burong Dalag), Matambaka (Big-Eye Round Scad), Milkfish (Bangus),
Moonfish (Iwas), Shrimp Fry (Bagoong), Salted Shrimp Fry, Sauteed Shrimp
Fry, Siganid Salt Fry (Padas), Salted Round Scad (Monamon), Tamban, Thread
Herring (Tawilis), Salted Oyster (Sisi)
-
FROZEN CASSAVA Products: Cassava Leaves, Grated Cassava, Whole Cassava
-
FROZEN COCONUT Products: Coconut Milk (Gata), Grated Coconut, Shredded
Young Coconut (Buko)
-
FROZEN FRUITS & VEGETABLES: Banana (Saba), Banana Blossom, Banana
Leaves, Bilimbi (Kamias), Birch Flower (Alocon), Bittermelon Leaves (Ampalaya),
Fermented Bean Paste (Miso), Coconut/Buko strips in coconut juice, Green
Jackfruit (Langka), Guava, Horseradish Fruit, Horseradish Leaves (Malunggay),
Jute Leaves (Saluyot), Pepper Leaves, Potato Leaves, Safflower (Kasubha),
Sesban Flower, Squash Flower (Kalabasa), Tamarind (Sampaloc), Taro Leaves(Gabi),
Purple Yam (Ube: grated, whole) ...
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Contact us